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A Warm Welcome

Soco Restaurant features Southern Contemporary Cuisine with a progressive culinary approach under the direction of award-winning Executive Chef/Partner Greg Richie. We offer guests genuine Southern hospitality in a warm and welcoming environment. For your convenience, Soco gladly accepts reservations through our website. If you have questions or would like to make a reservation over the phone, please call 407-849-1800. We look forward to seeing you.

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